Kitchen Crew

Sentral Dian Kebab · 📍 Seminyak, Bali · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 6.000.000 – Rp 8.000.000 per month

Sentral Dian Kebab is looking for passionate and dedicated Kitchen Crew members to join our team in Seminyak, Bali. We are a popular kebab restaurant known for our delicious and authentic dishes. If you have a strong passion for cooking and a desire to work in a fast-paced environment, we would love to have you on board.

As a Kitchen Crew member, you will be responsible for preparing and cooking a variety of kebabs and other dishes to ensure our customers receive the best possible dining experience. We offer a competitive salary, a friendly and supportive work environment, and opportunities for career growth.

If you are a team player, have excellent time management skills, and are eager to learn and grow in the culinary industry, we invite you to apply for this exciting opportunity.

📋 Tanggung Jawab Pekerjaan

Tanggung Jawab:

  • Preparing and cooking a variety of kebabs and other dishes according to recipes and standards.
  • Maintaining a clean and organized kitchen workspace.
  • Assisting in inventory management and restocking ingredients.
  • Following food safety and hygiene regulations.
  • Working efficiently and effectively in a fast-paced kitchen environment.
  • Collaborating with the kitchen team to ensure smooth operations.
  • Taking on additional responsibilities as needed.
  • Ensuring all dishes are prepared and served on time.

    • 🎓 Kualifikasi & Syarat

    Kualifikasi:

  • Minimum 1 year of experience in a kitchen or food service environment.
  • Strong knowledge of food safety and hygiene practices.
  • Good communication and teamwork skills.
  • Ability to work in a fast-paced and physically demanding environment.
  • Willingness to learn and adapt to new recipes and techniques.
  • Basic knowledge of Indonesian cuisine is a plus.
  • Familiarity with kitchen equipment and tools.
  • Ability to multitask and prioritize tasks effectively.

    • 🛠️ Keahlian

    CookingFood SafetyTeamworkTime ManagementCustomer ServiceAdaptabilityMultitasking
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